Monday, March 12, 2012

Bailey's Irish Cream Frosting

If you're tired of the same old butter cream frosting, try this one! 
It's different and fun and perfect for your St Patty's Day baked goodies!

8 oz cream cheese
1/4 cup butter
1 tbs Bailey's Irish Cream
2 tsp cooled brewed coffee
1 tsp vanilla extract
1/2 tsp unsweetened cocoa
2 cups powdered sugar

Mix all ingredients together in order listed until smooth and creamy. Spread on your favorite cake, cupcakes, or Bailey's Irish Cream Cupcakes.

Store unused frosting in the fridge in an airtight container.

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